Taste: The taste is full, velvety, with a complex memorable aftertaste. Aroma: In the aroma of wine, a generous palette combines many shades of red berries, plums, blackberries, figs and wilted fruits. Gastronomic combinations: Pairs well with hard cheeses, hot meat and game dishes. Awards: Harvest year 2017: Gold medal - XXIII International Professional Competition of Wines and Spirits, November 13 – 22, 2019.