Gastronomic combinations: Pairs well with hard cheeses, cold and hot fish and seafood dishes. Aroma: The aroma is bright, with light floral and candy hints. Taste: The taste is full, round, oily, with hints of white berries and ripe fruits.Awards: Vintage year 2018 : 1st place - Roskachestvo project "Wine Guide of Russia" - 2020; Silver medal - 22nd Exhi..

Gastronomic combinations: Perfect addition to light snacks, fruits. Aroma: Unique, complex, with resinous tones bouquet. Taste: Full, harmonious taste.Awards: Crop year 2017 : Silver medal - 26th International Exhibition "Prodexpo - 2019"..

Taste: Light, mineral, balanced sparkling wine.Aroma: Aroma of white flowers and ripe apple.Gastronomic combinations: Perfectly combined with hard cheeses, fruits, desserts.Awards: Harvest year 2019 : Silver medal - International tasting competition "Prodexpo Wine Guide - 2020"..

Taste: The taste is delicate, with hints of citrus and bright balanced acidity.Aroma: Refreshing aroma with notes of grapefruit, caramel, rose petals and fragrant herbs.Gastronomic combinations: Pairs well with vegetable salads, light meals and Asian chicken dishes.Awards: 3rd place - Roskachestvo project "Wine Guide of Russia"...

Taste: The taste is delicate, balanced, with a hint of citrus in the aftertaste. Aroma: Aromas of exotic fruits, fresh lime, black currant leaf. Gastronomic combinations: The wine is great as an aperitif, goes well with light appetizers of fish and vegetables, seafood. Awards: Gold medal - VII Black Sea Wine Forum, Moscow, September 2-3, 2020..

Taste: Full, harmonious, with a gentle pleasant aftertasteAroma: Developed, thin, with light floral tones.Gastronomic combinations: Perfect addition to light snacks, fruits.Awards: Vintage year 2017 : Gold medal - 21st Vinorus Exhibition of Wines and Alcoholic Beverages in Krasnodar; Gold medal - 20th Anniversary International Tasting Competition "Southe..

Taste: Balanced, subtle, mineral. Aroma: Floral, tropical, white berries.Gastronomic combinations: Seafood, fish, cheeses, desserts.Awards: Gold medal - VII Black Sea Wine Forum, Moscow, September 2-3, 2020 Gold medal - "Open Wine List - 2020"..

Taste: Vigorous fruitiness combined with good acidity and body.Aroma: Fruity wine with pleasant aromas of pear, white peach, vanilla and honey.Gastronomic combinations: Fish and seafood, dishes with cream sauce, white meat, poultry, pates, salads, vegetable dishes, dishes with mushrooms...