Taste: The taste is full, velvety, with a complex memorable aftertaste.
Aroma: In the aroma of wine, a generous palette combines many shades of red berries, plums, blackberries, figs and wilted fruits.
Gastronomic combinations: Pairs well with hard cheeses, hot meat and game dishes.
Awards: Vintage year 2017 : Gold medal - XXIII International Professional Wine and Spirits Competition, November 13 - 22, 2019.
| Additional information | |
| Alcohol | 14.4 |
| Capacity | 0.75 L |
| Color | Red |
| Consumption temperature | 16-18 |
| Exposure months | 3-4 |
| Grape sort | Marselan 100% |
| Harvest year | 2019 |
| Oak variety | Quercus Petraea (France) |
| Region | Krasnodar region |
| Soil type | Marl |
| Sugar concentration | < 4 |
| Type of barrel | Oak |
| Wine style | Quiet |
| Type | Dry |