Gastronomic combinations: Pairs well with poultry and meat.
Aroma: Pronounced nuances of ripe black cherries and plums.
Taste: Rich in pleasant sparkling notes of green pepper and prunes.
Awards: International Wine Challenge 2019 - Bronze
| Additional information | |
| Alcohol | 13.5 |
| Capacity | 0.75 L |
| Color | Red |
| Consumption temperature | 14-16 |
| Exposure months | 10% aged in oak 6 months |
| Grape sort | Merlot, Cabernet Sauvignon, Shiraz, Saperavi, Malbec |
| Harvest year | 2018 |
| Oak variety | french oak |
| Region | Krasnodar region |
| Soil type | Heavy clay, sandy and loamy soils with limestone and rocks |
| Type of barrel | Fermentation in stainless steel tanks |
| Wine style | Quiet |
| Type | Dry |